Crespelle alla Fiorentina (Florentine Pancakes)
Savoury pancakes stuffed with ricotta, sauteed spinach and Grana Padano, topped with tomato and basil sauce, bechamel and then baked.
(Gluten-free option available)
Ingredients; Wheat Flour, Eggs, Milk, Spinach, Ricotta, Grana Padano, Garlic, Olive Oil.
Allergens; wheat gluten, egg, milk
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